Probiotic Kombucha Subscription is Now

Jun 17, 2015

We are proud to announce that we now have the world's first Organic Living Probiotic Kombucha subscription service up and running, powering full steam ahead into the healthy and vibrant probiotic future of humanity.

A Little About Kombucha

Originating in the mystical lands of Manchuria thousands of years ago, Kombucha is an ancient probiotic elixir that has been enjoyed by previous generations all over the world.

After the loss of a father to cancer, each one of the original OM tribe has embarked on a journey to make positive changes to one’s diet and lifestyle, discovering Kombucha alongside green smoothies and the art of meditation. We have found that drinking this living probiotic elixir contributes beneficial bacteria to the gut microbiome, a major pillar in the health of the body.

We believe that food is medicine, and therefore we are committed to using only organic and spray free ingredients, never sacrificing the quality of our product for profit.

Our intent is that this living fermented beverage will spark your continued awakening to pursue your truth, uplift your spirit, and awaken you to become the greatest, most radiant version of yourself.

Adding this living probiotic drink to your diet each morning feeds your good gut bacteria which in-turn massively increases your immune system & serotonin levels - (the main neurotransmitter that reduces anxiety and depression/promotes happiness)

Note, side effects may include: Extreme happiness & great banter

Graedon Parker
Graedon Parker


Graedon Parker is an Internationally award winning Artist, Activist, Entrepreneur & Plant-based Lifestyle and Hemp Advocate - based in Auckland, NZ.

Food is Medicine › Kombucha › OMkombucha › Organic Mechanic › Probiotic › Subscription › Subscription World first ›


Leave a comment

Comments will be approved before showing up.

Vibe With OM - via Instagram

Join our team

We are always looking out for like-minded people to join our community. If you would like to know more, please send an email to